Turkish Sesame and Mint Sauce (Tahinli Naneli Sos)
Imagine a creamy, slightly tangy sauce infused with fresh mint, awakening your taste buds with every bite. This Turkish sesame and mint sauce, also known as Tahinli Naneli Sos, is a treasure of Anatolian cuisine. It blends the richness of tahini with the freshness of yogurt and lemon, with a subtle touch of garlic. You'll love it drizzled over crispy falafels, roasted vegetables, or simply as a dip for bread. Quick to prepare, it brings an authentic Middle Eastern touch to your meals. Let yourself be seduced by this simple and flavorful recipe!
- Temps: 10 min
- Portions: 6
Source: bantajcuisine.com
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Ingrédients
- tablespoons tahini
- plain yogurt
- tablespoons fresh lemon juice
- tablespoons fresh mint, chopped
- crushed garlic
- teaspoon salt
- to 3 tablespoons cold water
- tablespoon olive oil