Lamb Kebab on Skewers
Ah, this lamb kebab takes me back to the lanes of Istanbul, with the aromas of grilled dishes that perfume the evening air. It's a simple recipe but full of authentic flavors: juicy lamb, mild spices, the grill that gives it that unique taste. Accompanied by fresh bread and yogurt, it's a gourmet journey I love to share with family. Try it, you'll see, it will become a classic for your evenings!
- Temps: 45 min
- Portions: 4
Source: bantajcuisine.com
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Ingrédients
- Ground lamb
- Grated onion
- tablespoons Fresh parsley chopped
- teaspoon Salt
- teaspoon Black pepper
- teaspoon Paprika
- tablespoons Olive oil