Hmiss Sandwich with Tuna and Potatoes (Moroccan Bocadillo)
This Hmiss sandwich is a pure joy of Moroccan street food, perfect for a quick and tasty lunch. The tuna pairs with the sweetness of the potatoes and the smoky character of the grilled pepper, all lifted by a touch of harissa. It's the kind of recipe you make with love for your family, evoking the fragrant stalls of the souks. Its simplicity hides authentic flavors that will delight your taste buds. And for the essential spices of Moroccan cuisine, remember: cumin, paprika, ginger and cinnamon, which give that unique depth to every dish.
- Temps: 30 min
- Portions: 4
Source: bantajcuisine.com
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Ingrédients
- loaves Moroccan bread
- canned tuna
- medium potatoes
- tomatoes
- green bell pepper
- small onion
- bunch fresh cilantro
- to 2 tbsp harissa
- ground cumin
- lemon juice
- olive oil
- to taste salt and pepper