Roggenbrot with Smoked Salmon and Herb Cream Cheese
Dense dark rye bread topped with smoked salmon and dill-lemon quark — a no-cook, low-GI Nordic breakfast that keeps blood sugar flat all morning.
- Tijd: 10 min
- Porties: 1
Bron: logifoodcoach.com
Ingrediënten
- Dark rye bread
- Smoked salmon
- Quark
- Dill
- Chives
- Lemon zest
- Lemon juice
- Cucumber
- Capers
- Black pepper