Moroccan Grilled Pepper Salad with Tomato and Cumin
This Moroccan grilled pepper salad is a true journey to the heart of Morocco. The spices like cumin and paprika bring a comforting depth, and the pairing with roasted tomatoes is simply divine. If you're wondering which spices are essential in Moroccan cooking, think cumin, turmeric, ginger, and paprika: they are the treasures that perfume soups, tagines, and salads. I guarantee that this easy and quick recipe will become a staple in your meals. Serve it well chilled in summer or at room temperature for a successful oriental appetizer.
- Temps: 30 min
- Portions: 4
Source: bantajcuisine.com
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Ingrédients
- Red bell peppers
- Ripe tomatoes
- Garlic
- tablespoons Olive oil
- teaspoon Ground cumin
- teaspoon Sweet paprika
- to taste Salt
- to taste Black pepper
- bunch Fresh parsley
- tablespoon Lemon juice