Lebanese Spinach and Pine Nut Rice (Riz bi Sabanekh)
Discover my Lebanese spinach and pine nut rice, a comforting vegetarian dish that smells like Lebanon. With its hint of cinnamon and toasted pine nuts, it reminds you of the best Lebanese mezze. It's a great alternative to hummus or fattouche to vary your meals. Simple and quick, you'll love it!
- Temps: 30 min
- Portions: 4
Source: bantajcuisine.com
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Ingrédients
- Long grain rice
- Fresh spinach
- large Onion
- Pine nuts
- Olive oil
- Salt
- Black pepper
- Ground cinnamon
- Vegetable broth