Baked Salmon with Asparagus and Lemon-Mustard Sauce
Omega-3-rich salmon and fiber-packed asparagus roasted on one tray with a tangy lemon-mustard crust — naturally low-glycemic and ready in 30 minutes.
- Tijd: 30 min
- Porties: 2
Bron: logifoodcoach.com
Ingrediënten
- Salmon fillet
- Asparagus
- Dijon mustard
- Lemon juice
- Lemon zest
- Olive oil
- Garlic
- Dried dill
- Salt and black pepper