Lebanese Fattoush Salad
Fattoush is a crunchy and tangy Lebanese salad that awakens the taste buds. Imagine fresh vegetables, parsley, mint, and toasted pita bread, all enhanced by a sumac dressing. This salad originated in the mountains of Lebanon, where leftover bread was used to add substance to dishes. Today, it is a staple of Middle Eastern mezze. Easy and quick, it transports you straight to Beirut. Make it in minutes and enjoy this blend of textures and flavors. It's perfect for summer lunches and light meals. You'll love it!
- Temps: 35 min
- Portions: 4
Source: bantajcuisine.com
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Ingrédients
- head romaine lettuce
- cucumber
- large tomatoes
- radishes
- small red onion
- bunch fresh parsley
- a few leaves fresh mint
- rounds pita bread
- tablespoons sumac
- tablespoons olive oil
- tablespoons lemon juice
- teaspoon salt
- teaspoon black pepper