Swedish Poached Salmon with Dill Mustard Cream (Lax med Hovmästarsås)
Gently poached salmon draped in a tangy dill-mustard cream over wilted spinach — a naturally low-GI Scandinavian classic rich in omega-3s.
- Čas: 20 min
- Porce: 2
Zdroj: logifoodcoach.com
Suroviny
- Salmon fillet
- Water
- Bay leaf
- Black peppercorn
- Lemon
- Crème fraîche
- Dijon mustard
- Wholegrain mustard
- Dill
- Lemon juice
- Baby spinach
- Olive oil
- Salt
- White pepper