Grilled Porcini Mushrooms with Salsa Verde
A tasty ending to a successful day of mushroom hunting in the woods.
Bron: austria.info
Ingrediënten
- porcini mushrooms / 2 - 2.7 inch
- salt
- olive oil and herb brush
- small shallots
- garlic clove
- parsley / 1.8 oz
- olive oil / 4.2 oz
- unwaxed lemon
- coarse black pepper