Turkish Lahmacun (Homemade Halal Turkish Pizza)
This lahmacun recipe (often called 'Turkish pizza') is a staple of Turkish street food. Imagine a thin, crispy dough topped with a flavorful mix of minced meat, vegetables, and spices. Every bite is a journey to Istanbul! Made 100% halal (with lamb or beef), this homemade version is far better than restaurant ones. Ingredients are simple: flour, yeast, and fresh veggies. If you want to impress your family or friends, this easy and quick recipe is perfect. I recommend enjoying it hot, rolled with crunchy salad, onions, and a touch of mint. Pure happiness!
- Temps: 70 min
- Portions: 6
Source: bantajcuisine.com
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Ingrédients
- All-purpose flour
- Warm water
- packet Dry active yeast
- teaspoon Salt
- tablespoons Olive oil
- Ground beef
- large, finely chopped Onion
- finely chopped Tomatoes
- finely chopped Green bell pepper
- bunch, chopped Fresh parsley
- tablespoon Tomato paste
- teaspoon Paprika
- teaspoon Ground cumin
- teaspoon Black pepper
- tablespoons Lemon juice
- To taste Lettuce, red onion, and mint for serving