Italian Chicken Parmesan
Ah, Italian cuisine… it has a way of turning simple ingredients into a heartwarming dish. This chicken Parmesan is like a hug on a plate. You know, when you bite into that crispy crust, the cheese melts softly, and the tomato sauce wraps each bite, it's la dolce vita at home. I remember my first visit to Naples, where a nonna shared this recipe with a mischievous smile. Since then, it's become my ultimate comfort food, perfect for a family dinner or with friends. So put on your apron, let the aromas of garlic and basil carry you away, and savor this trip to Italy without leaving your kitchen. Buon appetito!
- Temps: 60 min
- Portions: 4
Source: bantajcuisine.com
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Ingrédients
- chicken breasts
- breadcrumbs
- grated Parmesan
- eggs
- tomato sauce
- mozzarella
- tablespoons olive oil
- garlic
- a few leaves fresh basil
- to taste salt and pepper