Low-GI Beef Gulyás with Celeriac
A hearty Hungarian-inspired beef stew with celeriac instead of potato, delivering deep paprika flavor and fork-tender meat while keeping blood sugar beautifully steady.
- Tempo: 70 min
- Porções: 2
Fonte: logifoodcoach.com
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Ingredientes
- Beef chuck
- Onion
- Red bell pepper
- Celeriac
- Sweet paprika
- Tomato paste
- Garlic
- Caraway seeds
- Beef broth
- Olive oil
- Fine salt
- Sour cream