Crispy Smashed Brussels Sprouts with Parmesan
Golden, crispy Brussels sprouts with a tender center and savory Parmesan crust. A low-glycemic side dish that's both satisfying and blood sugar-friendly.
- Tid: 45 min
- Portioner: 4
Kilde: logifoodcoach.com
Ingredienser
- Brussels sprouts
- olive oil, plus more for baking sheet
- garlic powder
- sea salt, divided
- cayenne pepper
- Parmesan cheese, grated and divided