Brewed Beef with Roasted Root Vegetables
The aroma of this hearty, beer-simmered beef steak recipe is a warm welcome on a cool evening.
- Tiempo: 110 min
- Raciones: 1
Fuente: Canadian Beef
Ingredientes
- slices bacon, finely diced
- Beef Blade or Cross Rib Simmering Steak, cut into 4 equal pieces
- Salt and pepper
- garlic cloves, minced
- medium onions, thinly sliced
- all-purpose flour
- white wine vinegar
- granulated sugar
- thyme
- can undiluted beef broth
- bottle beer
- bay leaves
- Roasted Root Vegetables