Algerian Merguez and Fries Sandwich

If you're looking for a real Algerian street food sandwich, this homemade merguez and fries is a must-try. Merguez, those spicy beef sausages (never pork, of course), are grilled to perfection, served with crispy fries and a spicy harissa sauce. This dish is pure delight, taking you straight to the streets of Algiers. Algerian cuisine stands out with its generous use of cumin, coriander, and garlic, giving the merguez its unique flavor. And you know what? Algerian bread is often softer than French bread, making this sandwich even more delicious. Ready to travel?

• Temps: 25 min
• Portions: 4

Source: bantajcuisine.com

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