Charr à la Meunière
The clear lakes in Salzburg offer the best conditions for local fish, among those are charr, trout, pike, and many more.
Bron: austria.info
Ingrediënten
- prepared whole charr
- salt
- pepper
- lemon juice
- flour for coating
- ca. 150 g butter / 5-7 oz
- Freshly-chopped parsley or tarragon