Pumpkin and Blueberry Scones with White Chocolate Drizzle
Enjoy the tastes of the season with these Pumpkin and Blueberry Scones made with fresh California Giant blueberries.
- Raciones: 6
Fuente: California Giant Berry Farms
Ingredientes
- unbleached all-purpose flour
- tablespoon baking powder
- coconut sugar
- teaspoon cinnamon
- tablespoon pumpkin pie spice mix
- tablespoons cold butter, cut into small cubes
- pumpkin puree
- any nut/oat milk
- California Giant blueberries
- of salt
- About 6 tablespoons of melted white chocolate