Strawberry Scallop Aguachile
Try this delectable recipe out at home for a sweet and spicy scallop dinner that will impress any guest!
- Raciones: 1
Fuente: California Giant Berry Farms
Ingredientes
- ea U-10 Scallops
- each chili arbol
- each Fresno pepper
- each lime
- ⁄8 cup charred strawberry puree
- Salt to taste
- chopped California Giant strawberries
- tablespoons salt
- each limes
- white vinegar
- thinly sliced shallot
- calamansi puree
- Keewpee mayo
- tablespoons mirin
- cooked short grain rice
- each California Giant strawberries
- ⁄8 cup water