Herb and Mustard “Plastered” Beef Rotisserie Roast
The sweetness of crisp apples and the heat of jalapenos in the quick-and-easy salsa recipe, pair beautifully with grilled beef.
- Tiempo: 80 min
- Raciones: 1
Fuente: Canadian Beef
Ingredientes
- Boneless Premium Rotisserie Roast
- grainy or plain Dijon mustard
- large cloves garlic, finely minced
- EACH: Worcestershire sauce and dried rosemary, oregano and thyme
- freshly ground pepper
- Apple Onion Salsa