Truffle risotto with red cabbage steak
- Temps: 55 min
- Portions: 4
Source: https://www.tefal.ch/fr/
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Ingrédients
- Small red cabbage
- Red onions
- Stems thyme
- Sprigs rosemary
- Garlic
- Butter
- Olive oil
- Liquid honey
- Balsamic cream
- Vegetable broth
- Shallot
- Truffle butter
- Risotto rice
- White wine
- Pickled truffle
- Grated Parmesan
- Samphire