Pear & cardamom thai tea
In medieval times, cardamom was thought to help protect against the cold. Today, when the weather turns cold, people go to Thailand. This drink caters to both times.
- Portions: 1
Source: oatly.com
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Ingrédients
- Oatly Barista Edition
- pear & cardamom syrup: 150 ml pear juice
- pear & cardamom syrup: 90 g sugar
- pear & cardamom syrup: 10 g toasted cardamom pods
- pear juice
- thai tea concentrate
- Ice
- tea
- hot water