Chocolate Brownies
Brownies, dark-colored squares, the light crust and the dense mixture of chocolate and dried fruit! Loved by adults and children, these traditional American sweets are often accompanied by whipped cream or vanilla ice cream. It is said that they were prepared for the first time in 1892 in Chicago when, on the occasion of a...Read More
- Servings: 6
Source: RecipeSelected
Ingredients
- Dark Chocolate: 265 g
- Eggs: 4
- Hazelnuts: 175 g whole peeled
- Butter: 135 g
- Flour: 135 g
- Sugar: 255 g
- Salt: 1 pinch of