Vanilla Ice Cream
Whisk the egg whites, sugar and salt in a heatproof bowl set over a saucepan of simmering water (do not let the bowl touch the water) until the mixture is warm and the sugar dissolves. Remove the bowl from the pan; let cool slightly.
- Tiempo: 65 min
Fuente: golosinasburgos.com
Ingredientes
- taza whole milk, at room temperature
- cucharilla vanilla extract
- large eggs, at room temperature
- taza sugar
- palo unsalted butter, softened
- cucharilla salt
- cucharilla baking powder
- taza all-purpose flour
- Frosting, recipe follows, for topping