Japanese-Style Rei-men (cold noodles) with Umami Dashi Source
.copy_wrapper{margin-top:-8.8888888889vw;}@media screen and (min-width: 768px){.copy_wrapper{margin-top:-40px;}}©Umami Information CenterRecipe provided by Umami Information CenterA dish of noodles in summer, somen noodles dressed in a sauce of umami-rich dashi with sesame flavor. Please enjoy the noodles and toppings: Attentively prepared grilled eggplant, the airy texture of finely cut egg crape, and the crispiness of lettuce.
- 份量: 4
来源: The Ajinomoto Group Global Website - Eat Well, Live Well.
食材
- Somen noodles for 4 people
- Thin omelet cut into narrow strips
- egg
- salt
- Vegetable oil
- Steamed chicken breast with sake
- white breast chicken meat
- sake
- eggplant, grilled
- dashi
- light soy sauce
- lettuce
- Sesame oil
- Mixed seasoning
- ounces sesame paste
- ponzu
- tbsps sugar
- tobanjan