Holiday Chicken & Wild Rice Soup
When the air turns crisp and the holidays are just around the corner, I start craving soups that feel festive and comforting—ones that make the whole kitchen
- Time: 75 min
- Servings: 6
Source: The Kitchens Aid
Ingredients
- wild rice, rinsed
- water
- lbs chicken thighs, bite-size pieces
- chicken broth
- olive oil
- unsalted butter
- medium onion, diced
- celery stalks, diced
- carrots, diced
- garlic cloves, minced
- thyme
- sage
- dry white wine
- cream or half-and-half
- nutmeg
- Salt and pepper to taste
- dried cranberries
- fresh parsley, chopped
- lemon juice or zest