Cajun Smash Burgers
Smash burgers are pressed onto a griddle or skillet, which gives them a seared, smoky flavor and crispiness. These burgers are seasoned with Cajun spices and topped with a spicy Cajun mustard sauce. Mix some Blue Plate Mayo into the burger meat, and spread a little on each bun top before toasting them on the […]
Source: Reily Products
Ingredients
- Burgers
- pound ground chuck
- tablespoons Blue Plate® Mayonnaise
- teaspoon Cajun seasoning
- tablespoon olive oil
- onion, thinly sliced
- teaspoon salt
- teaspoon cracked black pepper
- slices American cheese
- slices tomato
- lettuce leaves
- brioche buns
- Kicked up Smash Sauce
- Blue Plate® Mayonnaise + extra for toasting the buns
- ketchup
- teaspoons Dijon mustard
- teaspoon Worcestershire sauce
- teaspoon dill relish
- teaspoon smoked paprika
- teaspoon horseradish, optional