Roasted Butternut Squash Soup
The beauty of this soup is its simplicity. Just a few ingredients make for a big comforting and flavorful soup. Our Autumn Spice Blend is a unique combo of aromatics – onion, garlic, shallot – and warm spices – cinnamon, nutmeg, allspice. It serves as a big flavor boost for chicken, pork tenderloin and turkey. Oh, and butternut squash – and this soup!
- Time: 35 min
- Servings: 4
Source: Red Stick Spice Recipes
Ingredients
- large butternut squash, peeled, seeded and cubed
- large onion, roughly chopped
- ribs celery, roughly chopped
- small carrot, peeled and roughly chopped
- garlic, peeled
- Shallot Extra Virgin Olive Oil
- Salt and pepper
- Autumn Spice Blend
- Chicken or Vegetable Stock
- heavy cream
- Roasted pumpkin seeds, for garnish
- Sour cream, for garnish
- Aleppo Chile Flakes, for garnish