Aubergine and Coconut Curry Recipe
Aubergine and Coconut Curry is a South Indian recipe best served with plain rice, roti, chapati or pulao. This side dish recipe is an ideal dish for occasions like pot luck. Try out this easy and quick to make recipe.
- Time: 55 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- Numbers onion chopped
- garlic peeled
- small ginger chopped
- Numbers green chilli chopped
- bunch coriander leaves leaves removed
- teaspoon groundnut oil
- large long aubergines halved
- teaspoon cumin ground
- teaspoon coriander leaves ground
- teaspoon turmeric
- salt
- teaspoon lemon juice
- mililitre coconut milk
- tablespoon flaked almonds toasted
- grams basmati rice