Smashed avocado on toast
Cook, turn the ordinary into something extraordinary with our recipe for smashed avocado on toast. The smoothness of ripe avocados meets toasted, crusty sourdough bread, generously spread with Lurpak®. Add a drizzle of fresh lime juice, the warmth of red chilli and top with a soft-boiled egg. Cook this up for a quick yet epic breakfast, brunch, or lunch.
- Time: 25 min
- Servings: 1
Source: lurpak.com
Ingredients
- Lurpak® Soft Unsalted
- slices of medium-dark sourdough bread
- large ripe avocado
- salt
- red chilli, finely chopped
- lime, juiced
- large free range eggs, boiled