Tortilla Española with Pisto Recipe
Spaniards love eggs, especially when they are used in a tortilla española, or omelet. The classic tortilla has four ingredients – eggs, potatoes, extra virgin olive oil, and salt – but this version is a bit more adventurous and uses pisto, a slow cooked vegetable medley, instead of potatoes.
- Time: 10 min
- Servings: 4
Source: tienda.com
Ingredients
- large eggs
- [José Andrés extra virgin olive oil], divided
- salt
- jar [José Andrés pisto]
- Fresh basil leaves or thyme sprigs, for garnish