Skillet Pizza with Pesto Tomatoes and Spinach
Homemade pizza pie dough made in cast iron skillet with fresh pesto, tomato, and spinach toppings. Ready for Friday pizza night with these garden-fresh ingredients. Watch video tutorial below.
- Servings: 2
Source: Red Star® Yeast
Ingredients
- warm water
- package or 2 1/4 teaspoons Platinum Yeast
- all-purpose flour
- bread flour
- tablespoons olive oil
- teaspoons table salt
- tablespoon olive oil
- tablespoon flour
- tablespoon cornmeal
- ounces prepared pesto
- mozzarella cheese
- fresh spinach
- Roma tomatoes