Chocolate Soft Pretzels with White Chocolate Chips
Big and fluffy, these are a must for soft pretzel lovers. The dough has a light cocoa flavor and the white chocolate chips are baked on both the inside and the outside for maximum chocolate impact. With no egg wash and only 15 minutes of rise time, these homemade soft pretzels will be ready in less than an hour!
- Servings: 8
Source: Red Star® Yeast
Ingredients
- white whole wheat flour
- unsweetened cocoa powder
- package or 2 1/4 teaspoons Platinum Yeast
- tablespoons granulated sugar
- teaspoon instant coffee
- teaspoon kosher salt
- water
- to 1 3/4 cups all-purpose flour
- white chocolate chips
- large egg