Creamy Mushroom and Turkey Tetrazzini
I made a tetrazzini recipe a few years ago and when I looked back at it I decided I wanted to make it in a completely different way. Here I've made the 'cream' sauce with milk and poached a very lean turkey breast to include in the casserole. My other recipe was amazing but man, this one rocked!!!
- Servings: 8
Source: Lisa G Cooks
Ingredients
- box whole wheat linguine
- butter
- mushrooms , sliced)
- large onion
- sprigs fresh thyme
- garlic
- white wine
- milk )
- whole wheat flour
- sodium-reduced stock )
- dijon mustard
- salt
- pepper
- large tomatoes
- chopped, cooked turkey breast
- plain bread crumbs