Curried Cauliflower
Crunchy cauliflower coated in a curry-garlic vinaigrette; it's surprisingly delicate in flavour!
- Time: 40 min
- Servings: 6
Source: Lisa G Cooks
Ingredients
- extra virgin olive oil
- white wine vinegar
- curry powder
- salt
- pepper
- small head of cauliflower, broken up into florets and cleaned
- garlic, smashed
- basil leaves, coarsely chopped