Bolognese Sauce
Bolognese Sauce is a slow cooked sauce, originating from Bologna, Italy, hence the name. It's traditionally made with ground beef - but you can also use veal or pork - vegetables, tomato sauce and a touch of wine. Try making it at home, so you can enjoy a real authentic Italian dish, such as pasta, lasagna, pizza…you know, the classics!
- Time: 30 min
- Servings: 2
Source: SoDelicious
Ingredients
- carrots
- onions
- tablespoon vegetable oil
- garlic clove, chopped
- teaspoon oregano
- ounces of ground beef
- salt
- pepper
- tablespoons of tomato sauce
- red wine
- ounces of canned tomatoes