Charred Florida Sweet Corn Salad with Mango, Avocado, and Culantro-Lime Dressing
Smoky, sweet, and bright all at once, this salad is Florida summer in a bowl.
- Time: 25 min
- Servings: 4
Source: altamontfarms.com
Ingredients
- ears Florida sweet corn, husked
- large ripe Florida mango, diced into 0.5-inch cubes
- large ripe Florida avocado, diced into 0.5-inch cubes
- thinly sliced red onion
- leaves fresh culantro , finely chopped
- fresh lime juice
- extra-virgin olive oil