Breaded Chicken Drumsticks with Chili Sauce
Fried chicken is undoubtedly one of our guilty pleasures. Here’s how we think it should be done. First marinate the chicken in yogurt, to make the meat as tender as possible. Then coat it with a mix of flour and spices, which adds both crispness and extra flavor. The next thing you need to do is find a good sauce, and we think this chili sauce is a perfect idea for this recipe!
- Time: 60 min
- Servings: 2
Source: SoDelicious
Ingredients
- chicken drumsticks
- yogurt
- lime
- salt
- flour
- teaspoon pepper
- teaspoon paprika powder
- teaspoon seven spice
- teaspoon smoked paprika
- vegetable oil for frying
- green jalapeno, thinly sliced
- jalapeno, thinly sliced
- heavy cream
- chives
- teaspoon butter