Florentine Meatballs
We know you're big meatball fans, but that doesn't mean you can't try something new for a change. These meatballs are made from a mixture of turkey mince, spinach, and parmesan. What makes them even more delicious is the savory sauce they're tucked in, which is buttery and creamy.
- Time: 45 min
- Servings: 4
Source: SoDelicious
Ingredients
- pound turkey mince
- ounce baby spinach, chopped
- parmesan, shredded
- onion, shredded
- breadcrumbs
- egg
- garlic cloves, crushed
- fresh parsley, chopped
- salt
- pepper
- vegetable oil
- For the sauce
- tablespoons of butter
- flour
- chicken stock
- milk