Cheesy Eggs & Rice
This simple breakfast dish combines fluffy cooked rice with beaten eggs, creating a hearty base. It's enriched with melted cheddar cheese, fried mushrooms, and seasoned with garlic powder and hot sauce for extra flavour. The whole process is quick, taking only about 20 minutes from start to finish, making it a perfect choice for a comforting morning meal. It yields one portion of rice, which can serve between two to four people depending on appetite.
- Time: 20 min
- Servings: 1
Source: Love2Feed
Ingredients
- cooked rice
- eggs, beaten
- tablespoons butter or 2 tablespoons margarine
- cheddar cheese
- teaspoon garlic powder
- tablespoons hot sauce
- of cooked and slightly fried mushroom