5-Minute Microwave Granola
This recipe creates a wonderfully chewy and crumbly granola in just minutes using a microwave. It's an ideal topping for yoghurt or a convenient snack to enjoy straight from your hand. The method involves mixing a simple syrup with oats and nuts, microwaving until golden, then folding in dried fruit before cooling. You'll have a fresh batch ready in about 10 minutes total.
- Time: 10 min
- Servings: 2
Source: Love2Feed
Ingredients
- tablespoons maple syrup or honey
- tablespoon melted unsalted butter or neutral oil such a vegetable or canola oil
- teaspoon vanilla extract
- teaspoon Diamond Crystal kosher salt; for table salt, use a pinch
- cinnamon, optional
- rolled oats
- tablespoons chopped raw nuts or seeds, such as almonds, walnuts, or sunflower or
- tablespoons raisins , or dried cranberries or dried blueberries, or chopped drie