Cheesy Minute Steak Casserole

Cheesy Minute Steak Casserole

This indulgent casserole is a family favourite, combining quick cooking minute steaks with egg noodles in a tangy, cheesy sauce. It is a substantial one dish meal that comes together without much fuss. Perfect for a busy weeknight or for taking to a potluck supper, it bakes until golden and bubbly. The recipe yields enough for six to eight servings.

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Ingredients

  • frozen sandwich minute steaks, broken into pieces
  • bag wide egg noodles
  • bag shredded mild cheddar cheese
  • bag shredded mozzarella cheese
  • medium onion, roughly chopped
  • envelope onion soup mix
  • bottle ketchup
  • teaspoon dried basil
  • teaspoon garlic powder
  • tablespoons butter
  • teaspoon dried Italian seasoning

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