Cheesy Garlic Bread

Cheesy Garlic Bread

This quick and satisfying cheesy garlic bread recipe transforms a loaf of Italian bread with a rich, herby garlic butter and a generous topping of mozzarella. It takes only 17 minutes from start to finish, making it an ideal accompaniment to pasta dishes or a tasty snack on its own. The bread is first toasted under the broiler before being topped with cheese for a final melt. The result is crispy, flavourful slices with perfectly melted cheese.

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Ingredients

  • Italian bread, loaf
  • tablespoons butter, softened
  • teaspoons virgin olive oil
  • garlic cloves, crushed
  • teaspoon oregano
  • salt and pepper
  • shredded mozzarella cheese

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