Feta and Quinoa Squash Salad
Nothing easier than making a salad, right? Right, but as long as you have all the ingredients ready for the tossing. So why don't we cook some quinoa first and then some butternut squash? From there it's all about mixing all the ingredients together. So little fuss for so much delight!
- Time: 110 min
- Servings: 2
Source: SoDelicious
Ingredients
- ounces of cooked quinoa
- ounces of cooked butternut squash, chopped
- dried cranberries
- pecan nuts
- tablespoon olive oil
- salt
- pepper
- celery stick, chopped
- celery leaves
- tablespoon fresh parsley, chopped
- ounces of feta
- balsamic glaze for serving