Pangasius Fillet with Veggies and Mashed Potatoes
How about some pangasius fillet expertly paired with veggies and mashed potatoes? Begin by frying the fish with some heavy cream. Then fry the leek and broccoli, separately from the fish. Bring them together into the oven and bake them with some mashed potatoes. You're gonna see just how yummy it is.
- Time: 60 min
- Servings: 1
Source: SoDelicious
Ingredients
- Preparing the fish
- tablespoon vegetable oil
- ounces of pangasius fillet, cubed
- heavy cream
- teaspoon fish sauce
- turmeric
- salt
- For the veggies
- vegetable oil for frying
- leek, white-part only, sliced
- ounces of broccoli, small florets
- For the mashed potatoes
- potatoes, peeled and cubed
- tablespoons of milk