Broccoli Melts
This variation of a broccoli melt brings in caramelized onions, pickled red onions, and red pepper to add even more flavor and depth to the veg and cheese duo.
- Time: 80 min
- Servings: 4
Source: meatwave.com
Ingredients
- For the Pickled Red Onions
- large red onion, thinly sliced
- cider vinegar
- teaspoons kosher salt
- For the Caramelized Onions
- tablespoon butter
- large yellow onions, thinly sliced
- For the Broccoli
- lbs broccoli crowns cut into large florets
- tablespoons extra-virgin olive oil
- teaspoon kosher salt
- teaspoon freshly ground black pepper
- For the Sandwiches
- slices sourdough bread
- tablespoons butter, softened
- sharp cheddar cheese, grated
- tablespoon red pepper flakes