Kashmiri Pulao
Explore the world of Kashmiri cuisine with this one-pot celebratory delicacy, featuring an elegant blend of fragrant Tilda Pure Basmati rice, spices, nuts, dry fruits & saffron. Kashmiri Pulao is aromatic, mildly sweet, and unforgettable in taste, making it perfect for special occasions and family gatherings.
- Time: 30 min
- Servings: 6
Source: Tilda Rice Canada
Ingredients
- TILDA Pure Basmati Rice
- inch cinnamon stick
- cumin seeds
- bay leaves
- black cardamom pods
- green cardamom pods
- dry ginger powder
- fennel powder
- pinches of saffron strands, dissolved in 1 tbsp warm milk
- ghee
- water to cook the rice
- Salt
- For garnish
- onions, thinly sliced
- cashews
- almonds
- Handful pistachios
- Handful raisins
- Handful pomegranate seeds
- walnuts