Creamy Peanut Chicken Noodles with Low-GI Adaptations
Tender chicken and crisp vegetables in a rich peanut sauce, served over low-glycemic noodles for stable blood sugar and lasting satisfaction.
- 时间: 25 分钟
- 份量: 4
食材
- 4 shirataki or whole grain noodle nests
- 400g diced chicken breast
- 200g broccoli florets
- 200g carrot, julienned
- 2 tbsp sweet chilli sauce, reduced sugar
- 1 tbsp soy sauce, low sodium
- 1 tsp honey
- 60g natural peanut butter, unsweetened
- 1 tsp garlic salt
- 2 tbsp chopped cashews
- 1 tbsp sesame seeds