Chocolate Marquise Recipe
The Marquis is a perfectly smooth frozen mousse. Chocolate Marquise is a classic French restaurant dessert recipe made with eggs, dark chocolate and heavy cream. Indulge in this chocolaty delight which is ideal for occasions like dates.
- Time: 35 min
- Servings: 8
Source: recipes.timesofindia.com
Ingredients
- Numbers egg
- sugar
- Water
- grams dark chocolate finely chopped
- grams Unsalted butter
- grams heavy cream