Southern Pecan Pie
Rich, spice-filled, and bursting with flavor — these are the descriptions many people associate with Southern desserts. This Southern Pecan Pie is no different.
- Time: 200 min
- Servings: 10
Source: Food Gardening Network
Ingredients
- refrigerated pie crust
- large eggs
- sugar
- dark corn syrup
- unsalted butter, melted
- tablespoons bourbon
- teaspoon kosher salt
- teaspoon vanilla extract
- pecans, coarsely chopped, plus 1/2 cup whole pecans